{"product_id":"blanxart-origins-chocolate-peru-77-75gr","title":"BLANXART | ORIGINS PERU CHOCOLATE 77% 75g","description":"\u003ch3 class=\"PDq2pG_selectionAnchorContainer\"\u003eBlanxart – Origins Chocolate Peru 77%\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\n\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eAvailable size:\u003c\/strong\u003e 75 g\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eProduct description\u003c\/h3\u003e\n\u003cp\u003eAn organic dark chocolate bar made with 77% fine Criollo cocoa from Alto Piura, Peru. A single-origin chocolate that clearly reveals the personality of Peruvian cocoa through an intense, elegant and surprisingly aromatic profile.\u003c\/p\u003e\n\u003cp\u003eBlanxart makes this bar following its Bean to Bar philosophy, controlling the entire process from the selection of cocoa in small plantations to artisanal slow roasting and subsequent packaging. The result is a chocolate of great purity, with a marked citrus expression accompanied by notes of wood, leather and coffee.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eKey features\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e Blanxart\u003cbr\u003e\u003cstrong\u003eProduct:\u003c\/strong\u003e Origins Chocolate Peru 77%\u003cbr\u003e\u003cstrong\u003eCocoa origin:\u003c\/strong\u003e Alto Piura, Peru\u003cbr\u003e\u003cstrong\u003eCocoa variety:\u003c\/strong\u003e Criollo\u003cbr\u003e\u003cstrong\u003eCocoa content:\u003c\/strong\u003e Minimum 77%\u003cbr\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Organic single-origin dark chocolate\u003cbr\u003e\u003cstrong\u003eProduction:\u003c\/strong\u003e Bean to Bar\u003cbr\u003e\u003cstrong\u003eAgriculture:\u003c\/strong\u003e Organic\u003cbr\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Organic cocoa, organic sugar and organic cocoa butter\u003cbr\u003e\u003cstrong\u003eAromatic profile:\u003c\/strong\u003e Citrus, wood, leather and coffee\u003cbr\u003e\u003cstrong\u003eTexture:\u003c\/strong\u003e Firm, fine and melting in the mouth\u003cbr\u003e\u003cstrong\u003eSuitable for:\u003c\/strong\u003e Vegan and gluten-free diet\u003cbr\u003e\u003cstrong\u003ePresentation:\u003c\/strong\u003e Bar\u003cbr\u003e\u003cstrong\u003eNet weight:\u003c\/strong\u003e 75 g\u003cbr\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Keep in a cool, dry place between 15 and 18 ºC, preferably avoiding the refrigerator\u003cbr\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e May contain traces of nuts, milk and soy.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eTasting notes\u003c\/h3\u003e\n\u003cp\u003eIntense and defined in expression, it initially shows a marked citrus character that brings freshness to the whole. As it melts in the mouth, deeper nuances of wood and leather appear, accompanied by elegant hints of coffee. Its high cocoa percentage maintains a good balance and clearly allows the personality of Alto Piura's Criollo cocoa to be appreciated.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eUses and pairing\u003c\/h3\u003e\n\u003cp\u003eIdeal for slow enjoyment and appreciating its aromatic evolution. It can be accompanied by specialty coffee, nuts or aged cheeses, as well as sweet wines, Port, Pedro Ximénez and aged spirits. For a complete tasting, it is advisable to first observe its shine, appreciate its aromas, listen to the clean snap when breaking it, and let it melt slowly in the mouth.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eAuthenticity and origin\u003c\/h3\u003e\n\u003cp\u003eBlanxart works with cocoa from selected origins to preserve and showcase the particularities of each territory. Through its Bean to Bar philosophy, it controls the different stages of production, including cocoa selection and artisanal slow roasting.\u003c\/p\u003e\n\u003cp\u003eIn this bar, Alto Piura's Criollo cocoa becomes the absolute protagonist, offering a direct expression of its origin and demonstrating how origin can define the personality of a great chocolate.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eMake it yours today at Bouquet Xaló.\u003c\/h3\u003e\n\u003cp\u003eA journey to Alto Piura through an organic, intense, and nuanced Criollo cocoa.\u003c\/p\u003e","brand":"BLANXART","offers":[{"title":"Default Title","offer_id":53843211682139,"sku":null,"price":3.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0888\/3342\/5755\/files\/ChatGPTImage20ago2026_15_59_37.png?v=1787234389","url":"https:\/\/www.bouquetxalo.com\/en\/products\/blanxart-origins-chocolate-peru-77-75gr","provider":"Bouquet Xaló ","version":"1.0","type":"link"}