{"product_id":"los-insensatos-la-manga-del-negro-2021","title":"THE FOOLISH ONES | LA MANGA DEL NEGRO 2021","description":"\u003ch2 data-end=\"107\" data-start=\"44\"\u003eProduct Sheet – Los Insensatos – La Manga del Negro 2021\u003c\/h2\u003e\n\u003cp data-end=\"351\" data-start=\"109\"\u003e\u003cstrong data-end=\"153\" data-start=\"109\"\u003eLos Insensatos – La Manga del Negro 2021\u003c\/strong\u003e is a fresh whisper from the highest plot of La Cañada Navarro (Montilla‑Moriles), where \u003cstrong data-end=\"271\" data-start=\"254\"\u003ePedro Ximénez\u003c\/strong\u003e is transformed into a mineral, vibrant, and sparkling white wine under flor.\u003c\/p\u003e\n\u003cp data-end=\"429\" data-start=\"353\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003eManual harvest on August 25th and fermentation in concrete vats. The wine rests for \u003cstrong data-end=\"135\" data-start=\"86\"\u003e11 months on fine lees under biological veil\u003c\/strong\u003e, capturing salinity, balanced acidity, and the purity of the terroir.\u003c\/span\u003e\u003c\/p\u003e\n\u003chr data-end=\"434\" data-start=\"431\"\u003e\n\u003ch2 data-end=\"454\" data-start=\"436\"\u003eCharacteristics\u003c\/h2\u003e\n\u003cp data-end=\"1131\" data-start=\"456\"\u003e\u003cstrong data-end=\"466\" data-start=\"456\"\u003eVintage:\u003c\/strong\u003e 2021\u003cbr data-end=\"474\" data-start=\"471\"\u003e\u003cstrong data-end=\"494\" data-start=\"474\"\u003eGrape variety:\u003c\/strong\u003e 100 % Pedro Ximénez\u003cbr data-end=\"517\" data-start=\"514\"\u003e\u003cstrong data-end=\"534\" data-start=\"517\"\u003eWine type:\u003c\/strong\u003e Dry white with biological aging under flor\u003cbr data-end=\"581\" data-start=\"578\"\u003e\u003cstrong data-end=\"592\" data-start=\"581\"\u003eWinery:\u003c\/strong\u003e Los Insensatos de la Antehojuela\u003cbr data-end=\"628\" data-start=\"625\"\u003e\u003cstrong data-end=\"637\" data-start=\"628\"\u003eCountry:\u003c\/strong\u003e Spain\u003cbr data-end=\"647\" data-start=\"644\"\u003e\u003cstrong data-end=\"658\" data-start=\"647\"\u003eRegion:\u003c\/strong\u003e Andalusia\u003cbr data-end=\"671\" data-start=\"668\"\u003e\u003cstrong data-end=\"685\" data-start=\"671\"\u003eSubregion:\u003c\/strong\u003e D.O. Montilla‑Moriles (Pago La Cañada Navarro, 480–500 m)\u003cbr data-end=\"746\" data-start=\"743\"\u003e\u003cstrong data-end=\"757\" data-start=\"746\"\u003eVineyard:\u003c\/strong\u003e Centenary plots on albariza-tosca soil, 15% slope, traditional cultivation and minimal intervention ([turn0search1])\u003cbr data-end=\"914\" data-start=\"911\"\u003e\u003cstrong data-end=\"926\" data-start=\"914\"\u003eFormat:\u003c\/strong\u003e 750 ml\u003cbr data-end=\"936\" data-start=\"933\"\u003e\u003cstrong data-end=\"948\" data-start=\"936\"\u003eAlcohol:\u003c\/strong\u003e 13.5 % vol. ([turn0search0])\u003cbr data-end=\"1017\" data-start=\"1014\"\u003e\u003cstrong data-end=\"1029\" data-start=\"1017\"\u003eAging:\u003c\/strong\u003e 11 months in concrete vats on lees, under biological veil\u003cbr data-end=\"1095\" data-start=\"1092\"\u003e\u003cstrong data-is-only-node=\"\" data-end=\"1123\" data-start=\"1095\"\u003eServing temperature:\u003c\/strong\u003e 8–10 °C\u003c\/p\u003e\n\u003chr data-end=\"1136\" data-start=\"1133\"\u003e\n\u003ch2 data-end=\"1154\" data-start=\"1138\"\u003eTasting Notes\u003c\/h2\u003e\n\u003cp data-end=\"1232\" data-start=\"1156\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003ePale yellow color with greenish reflections. On the nose, quince, pear, and mineral notes emerge. On the palate, it is fresh, saline, with balanced acidity, persistent, and evocative of the terroir.\u003c\/span\u003e\u003c\/p\u003e\n\u003chr data-end=\"1237\" data-start=\"1234\"\u003e\n\u003ch2 data-end=\"1250\" data-start=\"1239\"\u003ePairing\u003c\/h2\u003e\n\u003cp data-end=\"1328\" data-start=\"1252\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003ePerfect for grilled seafood, rice dishes, fatty fish, warm vegetables, and delicate tapas. Its salinity and freshness make it an elegant and vibrant companion.\u003c\/span\u003e\u003c\/p\u003e\n\u003chr data-end=\"1333\" data-start=\"1330\"\u003e\n\u003cp data-end=\"1482\" data-start=\"1335\"\u003e\u003cstrong data-end=\"1379\" data-start=\"1335\"\u003eLos Insensatos – La Manga del Negro 2021\u003c\/strong\u003e is a lofty ode to the terroir, a Pedro Ximénez reinvented as a white, saline, and surprising wine.\u003c\/p\u003e","brand":"ANFORAE","offers":[{"title":"Default Title","offer_id":49595356840283,"sku":"","price":17.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0888\/3342\/5755\/files\/BOUQUETXALOWEB-2025-04-06T142131.053.png?v=1743942106","url":"https:\/\/www.bouquetxalo.com\/en\/products\/los-insensatos-la-manga-del-negro-2021","provider":"Bouquet Xaló ","version":"1.0","type":"link"}