AR DE ARTE | SCALLOPS IN SCALLOP SAUCE 110g

AR de Arte – Scallops in Scallop Sauce

Fernando Rei Edition

Available format: Illustrated box with inner can (12/16 pieces)

Product description

These scallops, harvested in the Galician Rías and bathed in a delicate scallop sauce, are a tribute to the noblest flavors of the Atlantic. Each piece is hand-selected for its freshness and size, and cooked in a mild sauce, slowly prepared with natural ingredients. The Fernando Rei Edition adds a unique artistic dimension, gracing each box with a work by the renowned Galician painter. A perfect fusion of tradition, art, and flavor.

Key features

Product: Scallops in scallop sauce
Ingredients: Scallops (Chlamys varia), scallop sauce (tomato, onion, olive oil, white wine, spices), salt
Origin: Galician Rías, Galicia, Spain
Preparation: Hand-selected and artisanal cooking in homemade sauce
Content: 12/16 pieces per can
Texture: Tender and juicy
Flavor: Intense, with marine, sweet, and spicy notes
Ideal pairing: Albariño wine, Godello wine, rustic bread, white rice, toasts
Presentation: Illustrated box with Fernando Rei's artwork, contains gourmet can
Production: Artisanal, in small batches

Uses and pairing

Ready to enjoy directly or on warm toast, these scallops also enhance rice dishes, fine pasta, or warm salads. Their smooth, rich, and aromatic sauce makes every bite an enveloping experience. Ideal for special occasions or to transform an appetizer into something extraordinary.

Authenticity and origin

AR de Arte combines the excellence of the Galician sea with contemporary visual art. This preserve, presented in the Fernando Rei Edition, celebrates the beauty of the product and elevates it to the category of art. A preserve that tells a story: of the ría, of slow cooking... and of the canvas.

📍 Make them yours today at Bouquet Xaló. A jewel of the sea dressed in Galician art.