BLANXART | ORGANIC PERU CHOCOLATE 100% 75 gr

Blanxart | Organic Peru 100% Chocolate 75g

Available format: 75g Bar

🏷️ Product Description

A pure cocoa bar without compromise. Made exclusively with organic cocoa of Peruvian origin, Criollo variety, this Blanxart recipe is designed for palates seeking intensity, character, and authenticity.

Artisanal bean to bar production, from selection in sustainable plantations to slow roasting in the Barcelona workshop. A unique sensory experience that connects you directly with the deepest essence of cocoa.

🌿 Featured Characteristics

Cocoa origin: Peru
Cocoa variety: Criollo
Cocoa percentage: 100%
Certification: Organic
Process: Bean to bar
Texture: Intense, firm, with natural shine
Aroma: Pure, deep, and persistent notes
Ingredients: Only cocoa (100%)
Allergens: May contain traces of tree nuts, milk, and soy
Suitable for: Vegans, no added sugars, gluten-free
Storage: Cool and dry place, 15–18°C. Do not refrigerate

🍽️ Uses and Pairing

Perfect for pure dark chocolate tastings, pairing with spirits (aged rum, single malt whiskey), or enjoying alone during conscious breaks. It is recommended to follow a four-step sensory tasting: observe, smell, break, and savor.

✨ Authenticity and Origin

Blanxart has kept the chocolate tradition alive since 1954. Their commitment to quality, respect for origin, and artisanal methods transform each bar into a statement of principles. This 100% organic Peru is the most sincere expression of their expertise.

📍 Make it yours today at Bouquet Xaló. Feel the soul of cocoa in its purest form.