PLANTATION | CANEROCK RUM 70cl

Canerock – Jamaican Spiced Rum 70cl

Canerock is the wildest and most seductive expression of Jamaican rum. Made from a blend of aged pot still and column rums, aged in American oak barrels and finished in Pedro Ximénez casks, this spiced rum is enriched with natural vanilla, ginger, and coconut. The result is a dark, enveloping spirit full of tropical nuances.

Each bottle evokes the essence of the authentic Caribbean: warmth, rhythm, exoticism, and character. Canerock is not just a spiced rum; it's a vibrant experience that defies convention.

Key Features

Origin: Jamaica
Type of rum: Spiced Rum
Distillation: Pot still and column
Aging: In American oak barrels + finish in Pedro Ximénez casks
Color: Deep amber with golden reflections
Aroma: Fresh vanilla, toasted coconut, ginger, sugar cane, and dried fruits
Taste: Smooth, sweet, and spicy, with notes of caramel, tropical fruits, warm spices, and a liqueur finish
Alcohol content: 40% vol.
Format: 70 cl bottle
Production: Artisanal elaboration with natural spice infusion

Uses and pairings

Ideal for enjoying neat with ice or as a base for exotic cocktails such as Spiced Mule, Piña Canerock, or Rum Punch. It pairs perfectly with coconut desserts, chocolate brownies, flambéed banana, or spicy Creole or Asian-inspired cuisine.

Authenticity and origin

Canerock is Jamaica in liquid form: rebellious, flavorful, and full of soul. The use of natural ingredients and careful aging make it a sophisticated option within the world of spiced rums. Its bottle, inspired by the rocks of the Caribbean Sea, is a nod to the natural strength that inspires it.

Make it yours today at Bouquet Xaló. Discover the spiced rum that breaks molds and celebrates the tropical essence in every sip.