OLIGARUM | BLACK TRUFFLE OIL ELIXIR 200ml

Oligarum Elixir Black Truffle – Flavored Extra Virgin Olive Oil

Available size: 200 ml

Product description

Oligarum Elixir Black Truffle is an extra virgin olive oil flavored with black truffle, made in collaboration with Michelin-starred chef Nazario Cano and the Allarriba estate in Xàbia (Alicante). This oil is obtained by cold extraction and infused with black truffle, providing a unique sensory profile that evokes the essence of the Mediterranean and a passion for haute cuisine.

Key features

Varieties: Not specified (selection of centennial olive trees)
Origin: Allarriba Estate, Xàbia (Alicante, Spain)
Extraction method: Cold pressed
Harvest: Early, mid-September
Color: Golden green
Aroma: Medium fruity with notes of black truffle and hints of aromatic herbs
Flavor: Smooth and balanced, with nuances that evoke the Mediterranean environment
Texture: Silky and fluid
Packaging: 200 ml glass bottle
Production: Limited edition, with artisanal production

Uses and pairing

Ideal for enhancing haute cuisine dishes, gourmet salads, pasta, risottos, eggs, and white meats. Its sensory profile makes it a perfect complement for culinary creations seeking an oil with character and freshness.

Authenticity and origin

Produced on the Allarriba estate, this oil reflects a dedication to quality and tradition in the creation of gourmet products. Its artisanal process guarantees a pure and nutritious product, respecting the natural properties of its ingredients.

Discover the authenticity of Oligarum Elixir Black Truffle at Bouquet Xaló and transform your dishes into unique experiences.