FINCA LA BARCA | POTATO BLACK PUDDING PÂTÉ 110G

Finca La Barca – Patatera Black Pudding Pâté

Available format: Glass jar (110 g)

Product description

The traditional flavor of Extremaduran patatera black pudding becomes a spreadable delicacy with all the character of its origin. This pâté blends Iberian pork and potato with La Vera smoked paprika and extra virgin olive oil, in a recipe that preserves the essence of artisanal charcuterie. Its creamy texture, spicy aroma, and deep flavor make it an irresistible bite. An authentic offering from Finca La Barca, ideal for lovers of tradition with a gourmet soul.

Key features

Product: Iberian patatera black pudding pâté
Ingredients: Iberian pork, potato, P.D.O. La Vera paprika, EVOO, salt, spices
Origin: Extremadura, Spain
Preparation: Artisan, without additives or preservatives
Net weight: 110 g
Texture: Smooth and homogeneous
Flavor: Intense, smoky, with sweet and spicy notes
Ideal pairing: Rustic bread, artisan breadsticks, cured cheese, young red wine or dry vermouth
Presentation: Elegant and reusable glass jar
Production: Limited, in small batches

Uses and pairing

Perfect for spreading on warm bread or crackers, accompanying charcuterie boards, or preparing toasts with quail egg or caramelized onion. It can also be used as a filling or base for creative tapas. A traditional sausage… in a gourmet version.

Authenticity and origin

Finca La Barca reinterprets the centuries-old recipe of patatera black pudding, popular in Extremaduran cuisine, to offer a product with a smooth texture and authentic flavor. A tribute to the Iberian pantry, made with noble ingredients and the care that defines the brand.

📍 Make it yours today at Bouquet Xaló. A local classic transformed into a smooth gourmet delight.