LISARDO CASTRO | 100gr IBERIAN ACORN-FED CHORIZO

Lisardo Castro – Iberian Acorn-fed Chorizo

Available format: 100 g

🏷️ Product description

An Iberian classic with character and depth. This acorn-fed Iberian chorizo is made from prime cuts of free-range pork, combined with selected lean meat and seasoned with salt and paprika.

Its slow curing process of over 120 days allows it to develop an intense, balanced, and subtly smoky flavor, with a firm and juicy texture.

🌿 Key features

Brand: Lisardo Castro
Product: Iberian acorn-fed chorizo
Raw material: Free-range Iberian pork
Diet: Acorns
Curing: Minimum 120 days
Seasoning: Salt and paprika
Texture: Firm and juicy
Flavor: Intense, balanced with hints of paprika
Format: Sliced
Net weight: 100 g

🍽️ Uses and pairing

Ideal for Iberian platters, appetizers, or informal snacks. Perfect with red wines, beers, or even fortified wines that complement its intensity.

✨ Authenticity and origin

Lisardo Castro produces its Iberian products respecting tradition, with a careful selection of raw materials and slow curing processes. This chorizo reflects the authentic character of acorn-fed Iberian pork.

📍 Make it yours today at Bouquet Xaló. An essential classic with authentic flavor.