LLAGRIMES DE CANIGÓ | BOLETUS EVOO 250ml

Llàgrimes del Canigó EVOO Boletus – Extra Virgin Olive Oil with Porcini Mushrooms

Available size: 250 ml

Product Description

Llàgrimes del Canigó EVOO Boletus is an extra virgin olive oil infused with porcini mushrooms (Boletus Edulis), made with Argudell olives grown in the fields of Alt Empordà. Cold extraction preserves its aromas and properties, resulting in an oil with a rich and very balanced flavor profile. 

Key Features

Variety: Argudell
Origin: Alt Empordà (Girona)
Extraction Method: Cold pressed
Harvest: Not specified
Color: Golden with green hues
Aroma: Intense and earthy, characteristic of porcini mushrooms
Flavor: Balanced with umami notes
Texture: Smooth and fluid
Packaging: Glass bottle with cork stopper
Production: Artisanal, limited

Uses and Pairings

Ideal for enhancing the flavor of risottos, creams, grilled meats, or even drizzling over a freshly baked pizza. Its aromatic profile makes it a perfect complement for dishes that require a touch of depth and sophistication. 

Authenticity and Origin

Produced in Alt Empordà, this oil reflects the dedication to quality and tradition in the creation of gourmet oils. Its artisanal process guarantees a pure and nutritious product, respecting the natural properties of the porcini mushrooms and Argudell olives.

Discover the authenticity of Llàgrimes del Canigó EVOO Boletus at Bouquet Xaló and transform your dishes into unique experiences.