LOLEA RED SANGRIA 75CL

Product Sheet – Lolea Red Sangria Nº1 (75 cl)

Lolea Red Sangria Nº1 is a light-bodied and fresh artisanal Spanish sangria, made with Cabernet Sauvignon and Tempranillo grapes, to which natural orange and lemon juices and a hint of cinnamon are added. It has a slight effervescence that provides liveliness, and it is not pasteurized to preserve its fruity aromas intact.

Characteristics

Beverage type: Frizzante red wine sangria
Varieties: Cabernet Sauvignon and Tempranillo
Formulated with: Natural citrus juice and cinnamon
Alcohol content: 7% vol (5–7.5%)
Format: 75 cl bottle
Production: Artisanal method, unpasteurized, preserving freshness and flavor
Serving temperature: Between 4°C and 6°C, with ice and citrus slices, optional basil or mint

Tasting Notes

Light cherry red color, bright and visually appealing, with fine effervescence. On the nose, the freshness of fruit (cherry, strawberry), citrus (orange, lemon), and spicy notes like cinnamon and clove stand out. On the palate, it is sweet and juicy, with a silky texture, floral hints, and a slightly bitter finish that invites continued enjoyment.

Pairing

Ideal as an aperitif or to accompany tapas, salads, seafood, cold cuts, and Mediterranean dishes. It also works very well on terraces and informal gatherings, served with ice and fruit slices.

Origin and Philosophy

Lolea was born in Spain as an artisanal and modern response to classic sangria. With a distinctive design and focus on quality, it uses excellent wines and unpasteurized citrus fruits. It is a product that reflects the essence of the Mediterranean with a festive touch.