MOLINARI | SAMBUCA EXTRA 70cl

Molinari Sambuca Extra – 70cl

Product Description

Molinari Sambuca Extra is one of Italy's great icons. Created in 1945 by Angelo Molinari, this sambuca revolutionized the Italian market by drawing inspiration from the Mediterranean tradition of anise, eventually becoming the absolute benchmark in its category.

The secret to its success lies in a formula passed down through generations, based on star anise and a careful selection of natural herbs and spices. The result is an intense, clean, and elegant liqueur, with the perfect balance between sweetness and aniseed freshness.

Key Features

Type of liqueur: Italian Sambuca
Origin: Italy
Main ingredient: Star anise
Botanicals used: Selected natural herbs and spices
Production method: Steam distillation of star anise, maceration, and infusion in pure alcohol according to a secret family recipe
Alcohol content: 40% vol.
Color: Transparent and crystalline
Aroma: Potent and intense, with sweet and aniseed notes
Taste: Dry, clean, and persistent, dominated by the character of anise
Texture: Silky and warm
Packaging: 70cl bottle with classic Italian design
Producer: Made by Molinari, the historical leader of sambuca in Italy

Uses and Pairing

Traditionally enjoyed neat, on the rocks, or with a few drops of water. It can also be served "con mosca" (with flies), accompanied by three coffee beans, an Italian custom symbolizing health, happiness, and prosperity. Ideal as a digestif or for after-dinner enjoyment.

Authenticity and Origin

Molinari not only created a sambuca; it created an Italian cultural symbol. Since 1945, its recipe has remained virtually unchanged, preserving the family secret and the absolute prominence of star anise. A beverage that represents Mediterranean tradition brought to excellence.

Make it yours today at Bouquet Xaló. The authentic aniseed flavor of Italy.