NIEPOORT | DRY WHITE PORTO 37.5cl

Niepoort Dry White Port 37.5cl – The Golden Freshness of the Douro

Product Description

Niepoort Dry White is one of the most elegant and versatile expressions of white Port. Produced using Niepoort's traditional methods, it combines indigenous Douro grape varieties with long skin maceration and extended aging in wood. The result is a fresh, dry, and complex fortified wine, where fruit, nuts, and aging notes blend in perfect harmony. Ideal for discovering a different facet of the Port universe.

Characteristics

Winery: Niepoort
Denomination: Port
Wine type: Dry White Port
Origin: Douro, Portugal
Grape varieties: 20% Arinto, 20% Códega, 20% Gouveio, 20% Rabigato and 20% Viosinho
Alcohol content: 19.5% vol.
Format: 37.5 cl
Average vineyard age: 30 years
Soil: Schist
Harvest: Manual
Vinification: Fermentation in traditional lagares with long skin maceration and regular foot treading
Aging: Minimum 36 months in oak barrels in Vila Nova de Gaia
Residual sugar: Approximately 50 g/l
Recommended serving: 8 ºC

Tasting Notes

Color: Bright golden with amber reflections and slight brown nuances.
Nose: Elegant aromas of walnut, almond, dried fruit, and delicate hints of fine wood.
Palate: Concentrated, fresh, and balanced. The aging provides complexity and depth, while the acidity maintains a lively and refreshing sensation. Long and slightly spirited finish.

Pairing and Serving

Serve well chilled, at around 8 ºC. Excellent as an aperitif, accompanied by nuts, olives, gourmet preserves, aged cheeses, or foie gras. Also magnificent in classic white Port cocktails.

Niepoort Dry White demonstrates that a white Port can be much more than an aperitif. Both fresh and complex, it combines the tradition of the Douro and the elegance of patient aging in every sip.