NIKKA | COFFEY GRAIN WHISKY 70cl

Nikka Coffey Grain – Japanese Whisky

Available format: 70cl

Product Description

From the green hills of Miyagikyo, where tradition and innovation intertwine, comes this whisky that defies conventions. Distilled primarily from corn in Coffey stills, this elixir offers a silky texture and an unusual aromatic profile. Every sip is a bridge between Scottish tradition and Japanese innovation, a dance of flavors that invites contemplation.

Key features

Whisky type: Grain whisky
Origin: Miyagikyo, Japan
Raw material: Mainly corn, with a touch of malted barley
Distillation: Coffey still (continuous column)
Aging: In American oak barrels
Color: Golden amber
Aroma: Notes of vanilla, sweet corn, and a herbal hint of chamomile
Flavor: Sweet and fruity, with nuances of melon, grapefruit, and thick syrup, balanced by crunchy biscuits and fresh vanilla
Finish: Persistent notes of sweet and vibrant corn on the palate
Alcohol content: 45% Vol.
Production: Handcrafted, non-chill filtered

Uses and Pairing

Ideal for enjoying neat, allowing its complexity to fully unfold. It pairs wonderfully with fruit desserts, soft cheeses, or milk chocolates, enhancing its sweet and fruity profile.

Authenticity and Origin

Nikka Coffey Grain is an expression of Japanese mastery in distillation. Its careful elaboration and meticulous selection of ingredients give it a distinctive character, reflecting the dedication and respect for tradition that characterize the Nikka distillery. A whisky that invites contemplation and unhurried enjoyment.

Available at Bouquet Xaló. Discover the harmony between tradition and innovation in every glass.