TORO ALBALÁ | POLEY CREAM PX SOLERA 10 YEARS 500ml

Poley Cream PX Solera 10 Years – 50 cl

Product Description

Poley Cream is an elegant fortified wine from Montilla-Moriles produced by Bodegas Toro Albala. It is made from Pedro Ximénez grapes, aged in a solera system for 10 years, and is the result of blending oxidatively aged PX and Oloroso soleras. The result is a sweet, rich wine with a refined structure. 

Key Features

Product Type: "Cream" fortified wine (blend of sweet and dry Pedro Ximénez)
Wine Base: 100% Pedro Ximénez grapes from Montilla-Moriles
Production Method: Aged for 10 years in solera, combining PX and Oloroso barrels under oxidative aging
Alcohol Content: 17.5% vol.
Color: Deep dark brown, with intense mahogany reflections
Aroma: Intensely aromatic, with honey, caramel, prunes, toasted nuts, coffee, and candied citrus
Flavor: Sweet-fresh entry, balanced by high acidity; on the palate, notes of nuts, candied orange, spices, and a long, persistent finish
Texture: Unctuous, dense, and enveloping, yet with a freshness that cleanses the palate
Packaging: 50 cl bottle with a "globe" glass stopper and a sober white and gold label
Production: Artisanal and crafted by Toro Albala with centuries of solera tradition

Uses and Pairing

Perfect on its own, with an ice cube and an orange slice to enhance its complexity. Ideal for accompanying foie gras, pâtés, aged cheeses, or fruit desserts. Also excellent as a digestif. 

Authenticity and Origin

From the historic winery Toro Albala in Aguilar de la Frontera, Poley Cream PX Solera 10 Years is a prominent gem from the D.O. Montilla-Moriles. Recognized by critics (91 points JS, 90 Parker) for its balance between sweetness and freshness, it demonstrates the excellence of oxidatively aged Pedro Ximénez. 

Make it yours today at Bouquet Xaló. A glass full of history, sweetness, and harmony for discerning palates.