TORO ALBALÁ | LUXURY PX SELECCIÓN 1964 20cl

The PX Selección 1964 from Toro Albalá is a wine born of time and memory. The Pedro Ximénez grape, sun-dried and kept for decades in silent casks, achieves a rare and almost mystical depth here. In its 20 cl format, this sweet wine becomes a liquid jewel: dark, silky, infinite. A whisper of the past that still shines.

Characteristics

Winery: Toro Albalá
Appellation: D.O. Montilla-Moriles
Wine type: Natural sweet vintage wine
Grape variety: 100% Pedro Ximénez
Vintage: 1964
Elaboration: Sun-drying · Gentle pressing · Minimal fermentation due to high sugar concentration
Aging: Very long oxidative aging in traditional casks
Alcohol content: 15–17 % vol. approx.
Format: 20 cl

Tasting Notes

Ebony color with iodized edges and an almost opaline texture. On the nose, a symphony of dried figs, raisins, cocoa, licorice, burnt caramel, and noble woods unfolds. On the palate, it is monumental: dense, enveloping, with a deep sweetness balanced by a lively acidity and an elegant bitterness. The finish is endless, warm, full of nuances that linger like an indelible memory.

Pairing

Extraordinary with blue cheeses, foie gras, very dark chocolate, almond or walnut desserts, creamy ice creams, or simply on its own, like a liqueur of history. Serve between 10 and 12 ºC.

The PX Selección 1964 is a work of time and patience, a wine for contemplation and unhurried enjoyment. Every sip is a page of sweet history that still remains alive.