EL PEROLET | LOQUAT VINEGAR 10CL

El Perolet – Loquat Vinegar 10cl

Available format: Glass bottle (100 ml)

Product description

Unique, fruity, and deeply Mediterranean, this artisan loquat vinegar from El Perolet embodies the acidic and perfumed sweetness of the emblematic fruit of Marina Baixa. Its golden color and aromatic profile evoke sunny afternoons among fruit-laden trees. Produced in small batches, it is a delicate and versatile condiment that brings life to light dishes and creative recipes with a garden and sea soul.

Key features

Origin: Callosa d'en Sarrià, Alicante (Spain)
Ingredients: Wine vinegar, natural loquat
Color: Golden amber, brilliant
Aroma: Fruity, fresh, with citrus and stone fruit notes
Taste: Smooth, slightly acidic, with fruity sweetness
Texture: Slightly fluid, delicate
Format: Glass bottle with dispenser
Production: Limited, artisanal, without additives or colorants

Uses and pairings

Ideal for exotic vinaigrettes, salads with fruit, white fish carpaccios, blanched vegetables, or mild marinades. It can also be used in reductions for meats, ceviches, or as a finishing touch on fresh cheeses and citrus dishes.

Authenticity and origin

El Perolet produces this vinegar with a clear vision: to enhance the value of the territory and its most representative fruit. The loquat, cultivated on sunny slopes of the Alicante coast, lends its essence to this unique vinegar, an authentic expression of the Mediterranean in every drop.

📍 Make it yours today at Bouquet Xaló. The Mediterranean is also seasoned with fruit.