AGUSTÍ TORRELLO | DRY CAVA VINEGAR 37.5cl

Agustí Torelló Mata Dry Cava Vinegar – 37.5 cl

Available format: Glass bottle (375 ml)

Product description

Elegant, fresh, and with a subtly enveloping acidity, this vinegar is born from Macabeo grape must fermented from Agustí Torelló Mata's reserve cava, one of the great names of Penedès. Made with patience and expertise, its dry, fruity, and balanced profile makes it a premium condiment, designed to transform dressings, fish dishes, or creative cuisine into small gems of flavor.

Key features

Origin: Penedès, Catalonia (Spain)
Vinegar type: Dry reserve cava vinegar
Grape variety: Macabeo
Color: Golden yellow, clean and bright
Aroma: Fruity, with citrus notes and hints of aging
Flavor: Dry, fresh, balanced, and elegant
Texture: Slightly dense, enveloping on the palate
Acidity: Smooth, harmonious, and persistent
Production: Natural fermentation from reserve cava
Presentation: Glass bottle with dispenser cap
Production: Limited, artisanal

Uses and pairing

Ideal for light vinaigrettes, salads with fruit, white fish, carpaccios, seafood, or blanched vegetables. Also excellent for deglazing and adding refined acidity to signature dishes. Its dry profile makes it versatile and balanced, without overpowering the overall flavor.

Authenticity and origin

Agustí Torelló Mata Cava Vinegar captures the essence of a great sparkling wine in the form of a dressing. It is the result of cava being transformed into vinegar through natural fermentation, maintaining the identity and refinement of the wine from which it originates. A subtle expression of Penedès elegantly bottled.

📍 Make it yours today at Bouquet Xaló. Add sparkle and freshness with the soul of cava.